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ID Author(s) Title Publisher Year Pages Language Size Extension GET
797977 Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks Seafood Choices: Balancing Benefits and Risks [1 ed.]
0309102189, 9780309102186
National Academies Press 2007 737 English 46 Mb pdf GET

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 Mary Balogh
Stephen R. Schach
Charles Herach Papas
James Turner
Jabari Mahiri
Linda Ford
Nicholas J Pappas
Katherine Ashenburg
Anant Pai
Stine, R.L.
S.S. Krotov
Jung Hoon Kim
Julie Seymour, Esther Dermott
Elisa Adams
Ian Thompson
Anthony Wilden
Raymond Westwater, Borko Furht
Tom Rank
Nicole Poissonnier
Zhang Ting-Liang
 Brill Academic Publishers
Mcgraw-Hill College
Wiedza i Życie
Mondadori
University of California Press

Wiley-VCH
Springer-Verlag Berlin Heidelberg



Sage Publications Ltd
Slovenska Akademija Znanosti in Umetnosti (SAZU)

CRC Press

Facts on File

University of Nebraska Press
Penguin Group (USA)

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