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2 books found also search"Jan Velisek" in ,
ID Author(s) Title Publisher Year Pages Language Size Extension GET
1359000 Jan Velisek The Chemistry of Food [1 ed.]
1118383842, 9781118383841
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Wiley-Blackwell 2014 1124 English 114 Mb epub GET1
1383411 Jan Velisek The Chemistry of Food [1 ed.]
1118383842, 9781118383841
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Wiley-Blackwell 2014 1124 English 9 Mb pdf GET1

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 Dupont, Frédéric; Guignard, Jean-Louis; Pelt, Jean-Marie
Jan Behrens, Axel Kistner, Andreas Nitsche, Bj?rn Siwerczek
Various
Tania Zagury
Tania Zagury
Karin Boye
Sonia Hirsch
Sonia Hirsch
?erban Tica
Stefan Thomas
Christopher Barnatt
Heinz Linge
Joel R. Hass and Maurice D. Weir
Myra L. Weiner and Lois A. Kotkoskie
Roger Allen and D. S. Richards
Shinichi Nakagawa and Tetsuro Hirose
А. Ю. Виноградов (ред.)
Белинский Б.А.
Белинский Б.А.
Вишнампет Р. Рамачандра Дикшитар






Springer-Verlag Berlin Heidelberg












Humana Press
Publisher: pdf1 search ay9 Epub M. Scimag standarts